1300W Electric Pizza Baking Oven
$145 price checked August 2026
If you need to bake pizzas up to 16 inches wide, this oven is the right choice to price-check.
The Electric Pizza Oven in Short
The TFCFL 1300W Electric Pizza Baking Oven is for the budget-conscious home cook who needs a 16-inch maximum pizza size capacity.
Uneven heat distribution often leaves the edges of a pizza scorched while the center remains raw. This issue typically stems from insufficient wattage or poor surface material in standard countertop models.
The TFCFL 1300W Electric Pizza Baking Oven addresses this by using cordierite slate and dual S-type heating pipes. These components work together to provide a stable baking surface for pizzas up to 16 inches in diameter.
We compared this model against the other pro convection oven (professional convection oven) options we evaluated. This review is for the shopper who prioritizes high-capacity output and material durability over a large internal volume.
How MyHobbyLobby picked: we started from the 151 most-reviewed pro convection oven listings in our retail dataset, removed duplicates, accessories and off-category products, and 21 qualified. This product is one of 9 from that pool chosen for a full review. Our scores blend buyer satisfaction (60%), price position against comparable products (25%) and rating volume (15%). Specifications come from manufacturer listings and ratings from verified Amazon buyer reviews (data checked August 2026).
The Short Answer on the Electric Pizza Oven
Best for: you need a dedicated countertop unit to bake pizzas up to 16 inches in diameter.
The TFCFL 1300W Electric Pizza Baking Oven is the recommendation at around $145.
- Pro: The 1.3kW power output provides sufficient wattage for consistent high-heat baking.
- Pro: Cordierite slate heating surfaces offer a durable, heat-retaining surface for consistent results.
- Pro: The dual S-type heating pipes allow for an upper and lower temperature range of 122-662.
- Con: A 0.7ft baking capacity is below the 1.5 Cu. Ft. threshold required to hold a standard half-size sheet pan.
- Con: The 15.7 x 4.7 inch baking room dimensions restrict the use of large commercial trays.
Don’t buy this if: you need to bake standard half-size sheet pans, as the 0.7ft capacity is smaller than the 1.5 Cu. Ft. requirement.
Price assessment: At $145, this oven is priced fairly for a specialized stainless steel pizza unit with 1.3kW power.
MyHobbyLobby score: 8.7/10 (data-driven – see “How we picked” above)
For a more compact footprint, consider our full review of the Vollrath Countertop Convection Oven.
Key Specifications
| Power | 1.3kW |
| Baking capacity | 0.7ft |
| Maximum pizza size | 16 inches |
| Baking room dimensions | 15.7 x 4.7 inches |
| Heating elements | Dual S-type heating pipes |
| Heating surface | Cordierite slate |
| Temperature range | 122-662 |
| Time adjustment range | 0-60 minutes |
The 1.3kW power rating allows for efficient heating while the 0.7ft capacity accommodates pizzas up to 16 inches.
Where this sits in the buyer data: Among the 9 products screened for this category, this one’s 5.0 rating places it #1, on 1 ratings – below the 4-rating median of that group, so treat the average as less settled than its comparables. On price it undercuts 20 of them.
Before You Buy: Electric Pizza Oven Checklist
The first thing to check is the baking room dimensions to ensure your specific equipment fits the internal space.
- ✅ Confirm the maximum pizza size — 16 inches
- ✅ Measure the baking room dimensions — 15.7 x 4.7 inches
- ✅ Verify the baking capacity — 0.7ft
- ✅ Check the power requirements — 1.3kW
- ✅ Confirm the cord length reaches your specific counter outlet
You should not buy this product if you need to bake half-size sheet pans, as the 0.7ft capacity falls below the 1.5 Cu. Ft. threshold required for that workflow.
What the Numbers Mean in Use
Cordierite Slate Heating Surface
The Cordierite slate heating surface provides the high-thermal-mass foundation required to mimic a wood-fired environment. Because cordierite retains heat effectively, the Electric Pizza Oven can reach the necessary temperatures to produce “leopard spotting” on the crust rather than simply toasting the toppings.
This surface allows you to bake a 16-inch pizza with more consistent heat distribution than standard metal plates. You can expect a more even bake across the dough, which helps prevent the edges from burning before the center is fully cooked.
Dual S-Type Heating Pipes
Dual S-type heating pipes provide a temperature range of 122-662 degrees to manage the rapid heat cycles needed for pizza. These pipes distribute heat from both the top and bottom, ensuring the 1.3kW power output reaches the pizza quickly to reduce preheating wait times.
The dual-pipe configuration supports fast recovery when you open the door to slide a pizza in. By maintaining a consistent heat envelope, the Electric Pizza Oven helps you achieve a professional bake without the long wait times associated with larger, slower-heating units.
Thickened Insulation Tier
Thickened insulation tier and stainless steel construction work together to retain internal heat and protect the exterior of the unit. This insulation ensures that the 1.3kW of power stays concentrated in the 0.7ft baking room rather than escaping through the walls.
Better heat retention means the Electric Pizza Oven maintains a steady temperature even when a cold product is inserted. You can rely on the unit to stay hot enough to finish the cook quickly, which is essential for maintaining the moisture and texture of the dough.
How the Electric Pizza Oven Compares to Alternatives
The TFCFL 1300W Electric Pizza Baking Oven provides the lowest entry point for a pro convection oven at $145, costing $404 less than the Avantco CO-16 Half Size Countertop Convection Oven.
- The TFCFL 1300W Electric Pizza Baking Oven costs $154.99 less than the Equipex FC-33/1 Tempest Quarter-Size Convection Oven.
- The TFCFL 1300W Electric Pizza Baking Oven costs $164.9 less than the Kratos 29M-001 Quarter Size Electric Countertop Oven.
- The TFCFL 1300W Electric Pizza Baking Oven costs $194.86 less than the Winco ECO-250 Quarter-Size Countertop Convection Oven.
- The TFCFL 1300W Electric Pizza Baking Oven costs $334.9 less than the KoolMore 32 in. Commercial Countertop Convection Oven.
- The TFCFL 1300W Electric Pizza Baking Oven holds a 5.0 rating, which is higher than the 3.8 rating of the Avantco CO-16 Half Size Countertop Convection Oven.
You should choose the Avantco CO-16 Half Size Countertop Convection Oven instead if you require a 1.5 Cu. Ft. capacity to hold a standard half-size sheet pan, as this model only offers a 0.7ft baking capacity.
You might also prefer the specific features found in our spec breakdown of the Adcraft COH-2670W.
What Buyers Still Want to Know About the Electric Pizza Oven
Does the 1300W Electric Pizza Baking Oven stay hot enough to cook a second pizza back-to-back?
The 1300W power rating and dual S-type heating pipes provide the heat necessary for consecutive bakes. Because the unit features a thickened insulation tier, the Electric Pizza Oven maintains the 122-662 temperature range required for consistent results.
Is the 1300W Electric Pizza Baking Oven worth it for a home kitchen?
If you need a dedicated tool for 16-inch pizzas, the $145 price point offers a functional entry into professional-style baking. The 0.7ft capacity and cordierite slate heating surface provide the specific requirements for a consistent crust.
Can I fit a standard large pizza inside the 1300W Electric Pizza Baking Oven?
Yes, the baking room dimensions of 15.7 x 4.7 inches allow for a maximum pizza size of 16 inches. This capacity ensures you can accommodate a standard large pizza without overhanging the edges.
What is the maximum temperature of the 1300W Electric Pizza Baking Oven?
The upper and lower heating tubes reach a maximum of 662 degrees. This range allows the Electric Pizza Oven to reach the high heat levels necessary for professional-style convection baking.
To understand the various heating methods available, see the different types of convection ovens explained.
Is the Electric Pizza Oven Right for You?
The Electric Pizza Oven suits 5 kinds of buyer and is the wrong choice for 4 jobs, listed below with the reason for each.
Who the Electric Pizza Oven is for, and what it does well
Who the Electric Pizza Oven suits
- Home pizza hobbyists — the 16-inch maximum pizza size allows for standard large personal pizzas
- Small cafe owners — the food-grade stainless steel and rust-resistant materials ensure food safety and durability
- Apartment dwellers — the 1.3kW power consumption is manageable for residential outlets compared to industrial ovens
- Home bakers — the dual S-type heating pipes and Cordierite slate surface provide even heat distribution for baking
- Food bloggers — the odorless and non-toxic materials ensure a clean environment for filming food content
What the Electric Pizza Oven handles well
- Baking 16-inch pizzas — maximum pizza size spec
- High-heat roasting — upper and lower heating tube temperature range of 122-662
- Consistent bread baking — Cordierite slate heating surface
- Small batch baking — 0.7ft baking capacity
- Short-duration cooking — 0-60 minutes time adjustment range
What the Electric Pizza Oven is the wrong choice for
- Commercial restaurant production — 0.7ft capacity is too small for high-volume output
- Baking multiple large trays at once — 0.7ft capacity limits simultaneous items
- Long-duration slow roasting — 0-60 minutes time adjustment range limits cooking time
- Oven-heavy catering — 1.3kW power is insufficient for heavy-duty commercial use
What to budget alongside the Electric Pizza Oven, and what to skip
Worth buying at the same time
- Pizza stones — to complement the Cordierite slate heating surface
- Pizza peels — to slide dough into the 15.7 x 4.7 inch baking room
- High-temperature baking pans — to fit within the 0.7ft capacity
- Heat-resistant gloves — to handle the 662 degree maximum temperature
- Power extension cord — to provide power to the 1.3kW heating elements
What you can skip
- Oven liners — the food-grade stainless steel and Cordierite slate are already durable and easy to clean
- Deodorizing sprays — the odorless material construction prevents lingering food smells
- Rust-proof coatings — the material is already rust-resistant and corrosion-resistant
Where to Buy the Electric Pizza Oven
These retailers sell Pro Convection Oven generally – we do not track which of them has this particular model in stock, so check availability and the current price with the retailer before making a trip.
- Northern Tool + Equipment (online and physical stores) — heavy-duty machinery and commercial appliances
- Restaurant Depot (online and physical stores) — wholesale pricing and membership-based business accounts
- Walmart (online and physical stores) — entry-level commercial models and easy in-store returns
- WebstaurantStore (online only) — extensive selection of commercial kitchen equipment and trade pricing
- Amazon (online and physical stores) — wide variety of brands and customer reviews
- ChefShop (online only) — specialist equipment for professional culinary needs
Final Verdict on the Electric Pizza Oven
If you need a compact baking solution for a single pizza or small batches of dough, the TFCFL 1300W Electric Pizza Baking Oven is the right choice at approximately $145.
The 1.3kW power output provides the necessary heat for a 16-inch maximum pizza size while maintaining a 0.7ft baking capacity on a cordierite slate surface.
Skip it if: you need to bake a standard half-size sheet pan, as the 0.7ft capacity falls below the 1.5 Cu. Ft. threshold required for that workflow.
Where to go next in our Pro Convection Oven coverage
- Which Countertop Convection Oven Is Best for Small Kitchens?
- Best Mid-Range Professional Countertop Convection Ovens for Restaurants
- Countertop Convection Ovens for Large Sheet Pans Compared
- Choosing the Best Countertop Convection Oven with Digital Controls
- The Pro Convection Ovens That Work Best for Baking
- Commercial Countertop Convection Ovens for Pizza Baking Compared